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butcher shop of the year winner


Spot On Counter

Our shop counter is always stocked with unique roasts, chops or cuts to entice and excite customers.  We love to create new products that work well as a mid week treat or take centre stage, either way we’re on hand to give you recipes and cooking instructions.

Bespoke Services

At BFME we also love working alongside some of the restaurants we supply, they really push us and produce innovative products.  From curing bespoke ham hocks to ageing tomahawk steaks in Grahams Six Grapes port for two months.  The sweetness and depth of the port really came across and created a luxurious steak.

If you have a desire to push meat boundaries with a specific age or flavour, then please get in touch.  We love a challenge.

Our Restaurant Clients

solo restaurant aughton
the cricketers pub ormskirk
epicerie fine liverpool authentic french restaurant
263 restaurant preston
foray catering preston

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